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Iced Maple Cream Latte
A simple and elegant chilled drink highlighting the smooth sweetness of
maple cream
blended with very cold milk. Creamy, refreshing, and delicately sweet, this minimalist recipe lets maple flavours shine.
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ÉTABLISSEMENT ASSOCIÉ
O'Dwyer
Print Recipe
Pin Recipe
Servings
Preparation Time
5
minutes
minutes
Equipment
Jigger -
To accurately measure liquids
Shaker -
To chill and mix the drink
Strainer -
For a clean pour
Glass (10-12 oz) -
For serving
Ingredients
Alcohol
▢
2
oz
Pudding Stone
Others
▢
2
oz
Milk
▢
6
Ice cubes
▢
1
stick
Crystallized sugar
Instructions
Fill a shaker with ice cubes.
Add the maple cream and very cold milk.
Shake vigorously until well chilled.
Strain into a rocks glass filled with fresh ice.
Garnish with a stick of crystallized sugar.
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