Kiwi Martini
The Kiwi Martini combines the boreal liveliness of Radoune with the tangy freshness of lime juice and the fruity sweetness of kiwi syrup.This bright green cocktail evokes both northern purity and the fruit’s exotic character, offering a refreshing, elegant, and modern experience.
Servings
Preparation Time
Equipment
- Jigger - To measure each ingredient precisely
- Shaker - To mix and chill the preparation properly
- Strainer - To strain and obtain a smooth texture
- Spoon - To adjust or pour the ingredients
- Glass (6-8 oz) - To serve with elegance and highlight the cocktail’s color
Ingredients
Alcohol
- 2 oz Radoune
Other
- 0,75 oz Lime juice
- 0,75 oz Kiwi syrup
Instructions
- Using the jigger, measure and pour the ingredients into the shaker.
- Add ice to the shaker, then shake vigorously for 10 seconds to fully homogenize the mixture and chill it
- Pour the contents through the strainer into the chilled martini glass (6–8 oz)
- Garnish with a thin slice of kiwi placed on the rim of the glass or floating on the surface