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Mango Southside

The Mango Southside is an exotic variation of the classic gin Southside, where Radoune is wrapped in the tropical sweetness of mango and the herbal freshness of mint.This vibrant cocktail perfectly balances acidity, smoothness, and floral aromas, offering a journey between the tropics and the Gaspesian forests.
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Servings

1

Preparation Time

5 minutes

Equipment

  • Muddler - To release the aromas of fresh mint
  • Jigger - To measure the liquids precisely
  • Shaker - To incorporate and chill the mixture
  • Strainer - To strain and obtain a silky texture
  • Spoon - To adjust or pour gently
  • Glass (8-10 oz) - To serve the cocktail and highlight its golden hue

Ingredients
  

Alcohol

  • 2 oz Radoune

Other

  • 1 oz Mango purée
  • 0,75 oz Lime juice
  • 6 feuilles Fresh mint

Instructions
 

  • Place 6 to 8 fresh mint leaves in the bottom of the shaker.
  • With the jigger, measure and add the ingredients to the shaker.
  • Add ice, then shake vigorously for 10 to 12 seconds to fully incorporate the purée and chill the mixture.
  • Pour the contents through the strainer into the glass (8–10 oz).
  • Garnish with a fresh mint leaf or a thin slice of mango for a tropical visual touch.