Maple Berry Smash
A fresh and indulgent cocktail combining maple cream, whisky, and maple syrup with a vibrant mix of berries. Fruity, lightly herbaceous, and softly sweet, this drink balances richness and freshness perfectly.
Jigger - To measure each ingredient with precision
Shaker - To mix and chill the ingredients
Muddler - To gently crush the berries and mint
Glass (12-14 oz) - For serving this refreshing drink
Strainer - For a smooth pour
Alcohol
- 1,5 oz Pudding Stone
- 1 oz St-Pierre
Other
- 0,25 oz Maple syrup
- 3 Raspberry
- 3 Blueberry
- 1 Strawberry
- 6 Ice cubes
- 2 leaves Fresh mint
Add the berries and mint leaves to the shaker and gently muddle to release their aromas.
Pour in the maple cream, whisky, and maple syrup.
Fill the shaker with ice cubes.
Shake vigorously until well chilled.
Strain into a glass filled with fresh ice.