Co-Owner

Adam Normand

Background

Adam Normand, born in Quebec, has deep roots in both business and education. Drawn by the Gaspé’s unique spirit, he settled in the region after years in Ontario. With a passion for community, Adam now leads locally as a professor, entrepreneur, and firefighter.

Entrepreneurial Journey

In July 2024, Adam became a partner at O'Dwyer Distillerie Gaspésienne, bringing his 20 years of business expertise to help shape the distillery’s vision and growth in the Gaspésie region.

Entrepreneurial Journey

Professional & Academic Timeline

2006 - 2008
Aquired a Major Social Sciences Diploma
at Cégep de la Gaspésie et des Iles de la Madeleine

2009 - 2013
Acquired a Bachelor Degree of Business Administration
at Bishop's University

2016 - 2017
Acquired a Master Degree of Business Administration
at University of Windsor

2017
Founded Normand Consulting Group
Toronto, Canada

2021
Joined Accounting and Management Teaching department
at Cégep de la Gaspésie et des Iles de la Madeleine

2024
Became Co-Owner of O'Dwyer Micro-Distillerie Gaspésienne
Gaspé, Canada

2009 - 2013

Acquired a Bachelor Degree of Business Administration
at Bishop's University

2006 - 2008

Aquired a Major Social Sciences Diploma
at Cégep de la Gaspésie et des Iles de la Madeleine

2017

Founded Normand Consulting Group
Toronto, Canada

2016 - 2017

Acquired a Master Degree of Business Administration
at University of Windsor

2024

Became Co-Owner of O'Dwyer Micro-Distillerie Gaspésienne
Gaspé, Canada

2021

Joined Accounting and Management Teaching department
at Cegep de la Gaspésie et des Iles de la Madeleine

Role and Responsibilities

As co-owner and administrator, Adam manages business operations, finance, and strategic planning. His background in consulting and education supports the distillery’s growth, while his deep ties to Gaspé guide its community-driven vision.

Innovative Spirit

Adam’s forward-thinking approach has helped shape O'Dwyer’s distinctive identity, blending traditional methods with bold local ingredients. His focus on sustainability and regional pride drives the creation of exceptional, award-winning spirits.
Adam’s innovative approach has been recognized with the CABS Lifetime Achievement Award from the Canadian Association of Business Students in March 2014, highlighting his lasting impact on business and community development.

Vision and Values

Adam is dedicated to promoting the Gaspé through high-quality, locally inspired spirits. He values integrity, collaboration, and long-term impact, believing that strong roots, clear vision, and community focus are key to sustainable entrepreneurship.

Community Involvement

Beyond his role at O'Dwyer, Adam actively supports community development in Gaspé. Through teaching, volunteering, and mentorship, he shares his knowledge to empower local entrepreneurs and strengthen the region’s economic future.

Community Involvement

Beyond his role at O'Dwyer, Adam actively supports community development in Gaspé. Through teaching, volunteering, and mentorship, he shares his knowledge to empower local entrepreneurs and strengthen the region’s economic future.

Personal Life

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