Cucumber Gimlet

A light and refreshing cocktail that elevates Radoune gin with fresh, botanical notes from cucumber and flavored tonic. Simple syrup and concentrated lime juice perfectly balance acidity and sweetness, creating a thirst-quenching experience ideal for any moment.
Made with our Radoune gin, artisanally distilled in the Gaspé region.
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Prep Time 4 minutes
Total Time 4 minutes
Servings 1

Equipment

  • Glass (12-14 oz)
  • Jigger To measure liquid quantities
  • Spoon To stir the mix

Ingredients
  

Alcool

Autres

  • 4 oz Cucumber tonic
  • 0,5 oz Maple syrup
  • 0,5 oz Concentrated lime juice
  • 3 slices Cucumber
  • 6 cubes Ice

Instructions
 

  • Place 2 slices of cucumber in the glass.
    3 slices Cucumber
  • Pour the liquids into the glass.
    2 oz Radoune, 0,5 oz Maple syrup, 0,5 oz Concentrated lime juice
  • Fill the glass with ice.
    6 cubes Ice
  • Top with cucumber tonic.
    4 oz Cucumber tonic
  • Stir gently to combine well.
  • Garnish with the remaining cucumber slice.
    3 slices Cucumber
  • Serve chilled, then enjoy!
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